北京ダック食べ放題　民福北京火考鴨店（ペキンカォヤーテン） 中華街店

[Beijing] Original Beijing Duck 1/4 <2-3 servings (with 8 pieces of scallion pin)>

2750 yen(税込)

[The taste of a specialty restaurant, grilled over firewood made from fruit trees] The meat is grilled in our own special oven, and when you put it in your mouth, you can taste the traditional flavor with a soft, fruity aroma.You can also enjoy the excitement of having your sushi cut right in front of you.[Half a chicken <3-6 servings (16 pieces of sardine pins included)>: 4,950 yen (tax included) / Full chicken <6-10 servings (32 pieces of sardine pins included)>: 9,680 yen (tax included)] ◎Additional sardine pins: 99 yen each (tax included) / Green onion, cucumber, sweet miso sauce set: Free

[Cantonese] Charbroiled beef steak (with Cantonese sauce)

1738 jpy(税込)

Beef steak with Cantonese sweet sauce

Simmered boiled shark's fin

21780 yen(税込)

Whole simmered shark fin: 7,150 yen (tax included) / Whole simmered shark fin with matsutake mushroom: 2,728 yen (tax included) per serving

[Sichuan] King crab stewed in chili sauce

3168 yen(税込)

[Cantonese] King crab stir-fried with green onions and ginger

3168 yen(税込)

It is designed to be easy to eat, and you can fill your mouth with large chunks of high-quality crab meat.The flavor of crab and the aroma of green onions and ginger make this a masterpiece that highlights the quality of the ingredients and the skill of the chef.

[Shanghai] Handmade Xiaolongbao (4 pieces)

825 yen(税込)

Xiaolongbao stuffed with plenty of ingredients such as pork, green onions, and garlic, each handmade by a professional dim sum chef.When you gently split the thin skin with chopsticks, a superb soup with the aroma of spices spills out, filling the ladle.Enjoy it while it's hot.◎When eating, please be careful not to get burned as hot soup will come out.

[Beijing] Handmade Boiled Dumplings (6 pieces)

748 yen(税込)

[Sichuan] Sugartender soup, 1 serving

440 yen(税込)

1 spicy

[Cantonese] Shark fin soup with mixed vegetables (1 serving)

550 yen(税込)

[Cantonese] Corn soup, 1 serving/[Shanghai] Main store special duck soup, 1 serving each

440 yen(税込)

*The photo shows "corn soup."

[Cantonese] Mixed vegetable and egg soup for 2

550 yen(税込)

[Cantonese] Shark fin soup with crab meat (1 serving)

550 yen(税込)

Shark fin is recognized by gourmets around the world as one of the eight great "seafoods," but it is not just delicious; it is also known for its high nutritional value.

[Cantonese] Boiled shrimp (8 pieces)

1738 jpy(税込)

[Cantonese] Charcoal Grilled Pork (8 pieces) / [Cantonese] Hong Kong Grilled Pork (8 pieces)

1078 jpy(税込)

[Sichuan] Sweet and sour pickled vegetables

748 yen(税込)

[Shanghai] Daikon radish pickled in black vinegar / [Sichuan] Pickled mustard greens

748 yen(税込)

[Cantonese] Assorted three cold dishes (serves 3-4)

2178 jpy(税込)

[Shanghai] Braised pork belly (4 pieces)

1980 yen(税込)

[Cantonese] Mixed Rice / [Cantonese] Spicy Stir-fried Beef Honeycomb Tripe and Touchi (each)

1738 jpy(税込)

[Sichuan] Stir-fried pork with garlic chives, stir-fried liver, stir-fried yam and wolfberry, beef shank and honeycomb tripe with spicy sauce

1518 yen(税込)

Twice-cooked pork: 1 spice level / Spicy beef shank and tripe salad: 1 spice level

[Cantonese] Stir-fried chicken and eggplant with black miso

1628 yen(税込)

1 spicy

Black vinegar sweet and sour pork / [Shanghai] beef crispy rice (each)

1848 jpy(税込)

*The photo shows "Beef Crispy Rice."

[Sichuan] Chen Mapo Tofu

1848 jpy(税込)

[Luxury Dish] The red oil seeping around the tofu is a sign of its deliciousness.This dish is numbing with the addition of Sichuan peppercorns, chili peppers, and chili bean paste! 3 Spicy

[Shanghai] Stir-fried chicken and cashews / [Sichuan] Sichuan-style braised pork liver / Boiled tripe with sauce (each)

1738 jpy(税込)

Sichuan-style braised pork liver: 3 spicy / Boiled pork liver with omasum sauce: 1 spicy

[Sichuan] Spicy stir-fried chicken / [Cantonese] Salt-braised crab meat and tofu / Stir-fried wood ear mushrooms and green vegetables

1408 jpy(税込)

Spicy stir-fried chicken: 1 spicy level *The photo shows "Simmered crab meat and tofu with salt."

[Cantonese] Steamed scallops with garlic sauce (2 pieces)

1188 yen(税込)

Scallops raised naturally contain many nutrients, including protein, fat, calcium, vitamins, carbohydrates, iron, phosphorus, and other minerals.

[Guangdong] Beef stir-fried with black pepper

1848 jpy(税込)

[Beijing] Stir-fried shredded pork with sweet miso sauce

1738 jpy(税込)

Add thin rice cakes for 60 yen each (tax included)

[Sichuan] Original Shrimp Chili Stir-fry

1980 yen(税込)

1 spicy

[Guangdong] Steamed white fish with green onions and ginger

1188 yen(税込)

[Cantonese] Stir-fried crab meat and eggs

1628 yen(税込)

[Shanghai] Stir-fried salted tofu / Steamed abalone with tofu (1 piece) / Stir-fried spare ribs with black pepper each

1408 jpy(税込)

*The photo shows "Salted stir-fried tomyo."

[Cantonese] Stir-fried three kinds of seafood and seasonal vegetables with salt

1980 yen(税込)

An exquisite balance of plump shrimp, squid, scallops and crunchy vegetables.

[Shanghai] Stir-fried shredded beef and green peppers / Spicy stir-fried shrimp / Szechuan-style mustard-braised white fish

1848 jpy(税込)

Spicy stir-fried shrimp: 3 spicy / Sichuan-style mustard-braised white fish: 3 spicy

[Cantonese] Stir-fried shark fin and egg / Stir-fried beef heart with cumin / Deep-fried shrimp wrapped in perilla leaves (6 pieces) / Tofu pudding with crab miso and matsutake mushrooms (each)

1628 yen(税込)

*The photo shows "Stir-fried shark fin and eggs".

[Shanghai] Stir-fried bok choy

1298 jpy(税込)

[Cantonese] Eight Treasure Dish

1628 yen(税込)

Spicy stir-fried squid tentacles / Taiwanese-style braised pork (4 pieces) / Braised beef tendons / [Shanghai] stir-fried white fish with lemon sauce (each)

1738 jpy(税込)

Spicy stir-fried squid tentacles: 3 spice level. *The photo shows "stir-fried white fish with lemon sauce".

Stir-fried pork offal and bell peppers / Stir-fried eggplant with Sichuan-style sweet and spicy sauce / [Sichuan] Sichuan-style twice-cooked pork (each)

1518 yen(税込)

Eggplant stir-fry with Sichuan-style sweet and spicy sauce: 1 spice level / Sichuan-style twice-cooked pork: 1 spice level *The photo shows "Sichuan-style twice-cooked pork".

Wontons (8 pieces) / Brown sugar rice balls (4 pieces) / Pig's feet / Deep fried Cantonese crab claws (2 pieces)

1078 jpy(税込)

*The photo shows deep fried crab claws.

Shrimp with mayonnaise (8 pieces) / Sichuan shrimp and peanut stir-fry / Stir-fried duck tongue (mala)

1980 yen(税込)

Shrimp with Mayonnaise: A perfect balance of plump shrimp and creamy sauce./ Stir-fried shrimp and peanuts with mustard: 2 spicy levels / Stir-fried duck tongue with mala: 3 spicy levels

White fish simmered in tomato sauce / Aromatic fried shrimp (8 pieces) / Sweet and sour pork (Cantonese style)

1848 jpy(税込)

*The photo shows sweet and sour pork.

[Sichuan] Stir-fried Shrimp with Chili Sauce (8 pieces)

1980 yen(税込)

This popular dish features plump, juicy shrimp finished with a special sauce.The rich flavor of shrimp and our special sauce will fill your mouth.2 spicy

[Sichuan] Mapoa Bonus

1518 yen(税込)

2 spicy

[Cantonese] Stir-fried shrimp and eggs

1628 yen(税込)

Stir-fried squid and mustard greens / [Shanghai] Stir-fried squid and perilla leaves with salt

1408 jpy(税込)

*The photo shows "Squid and Perilla Leaf Stir-fry with Salt".

[Guangdong] Stir-fried seafood with two kinds of XO sauce

1980 yen(税込)

[Sichuan] Sichuan-style fried rice

1078 jpy(税込)

1 spicy

[Cantonese] Cantonese-style black fried rice

1078 jpy(税込)

[Cantonese] Fried rice with mixed vegetables

1078 jpy(税込)

[Cantonese] Fried rice noodles

1078 jpy(税込)

[Cantonese] Crabmeat and Lettuce Fried Rice / [Cantonese] Zhajiang Noodles (each)

1188 yen(税込)

Jajangmyeon: 1 spiciness level

[Cantonese] Gomoku Yakisoba

1408 jpy(税込)

[Sichuan] Dan Dan Noodles

1408 jpy(税込)

3 spicy

[Cantonese] Wonton noodles

1078 jpy(税込)

[Cantonese] Green onion soba

1078 jpy(税込)

1 spicy

[Guangdong] Seafood Noodles

1408 jpy(税込)

[Shanghai] Shanghai fried noodles

1408 jpy(税込)

[Guangdong] Steamed shrimp dumplings (4 pieces)

748 yen(税込)

Plenty of fresh shrimp inside the chewy gyoza skin!

[Guangdong] Crab Roe Filled Xiao Long Bao (4 pieces)

858 yen(税込)

[Shanghai] Steamed Shark Fin Gyoza (4 pieces)

748 yen(税込)

[Cantonese] Pork Shumai (4 pieces) / Steamed Golden Chive and Scallop Dumplings (2 pieces)

748 yen(税込)

*The photo shows "Pork Shumai".

[Cantonese] Shark Fin Shumai (4 pieces)

748 yen(税込)

[Cantonese] Shrimp spring rolls (2 pieces per plate)

638 yen(税込)

[Cantonese] Seafood Shumai (4 pieces)

748 yen(税込)

[Cantonese] 2 char siu buns

748 yen(税込)

[Guangdong] Mini steamed meat buns (2 pieces)

748 yen(税込)

[Cantonese] Hong Kong-style Castella

495 yen(税込)

[Shanghai] Peach Bun (1 piece)

¥ 330(税込)

Speaking of Chinese food, peach buns are also famous! They are a perfect dessert.The fluffy outer layer and the generous filling offer a gentle sweetness to cleanse your palate.

[Cantonese] Custard Bun (1 piece)

275 yen(税込)

Sesame balls (2 pieces)

¥ 330(税込)

[Shanghai] Coconut Dumplings (2 pieces)

¥ 330(税込)

[Cantonese] Almond tofu

495 yen(税込)